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It is time for Anissa's Recipe Swap Monday!
Cheesy Green Onion Corn Saute'
1 TBSP olive oil
1 (16-oz.) pkg. frozen corn, thawed and drained
1/4 cup chopped green onions
1/2 cup cheddar cheese
Heat oil in large skillet on medium-high heat. Add corn and green onions and cook and stir for 3 minutes or until heated through. Sprinkle cheese and cover for 20 seconds.
Easy Peasy!! I use this as a side dish. Sometimes I just use canned corn and drain the juice. Adds a twist to plain ol' corn:)
To see more yummalicious recipes please visit Anissa at Our Chaotic Life.
15 comments:
Sounds interesting... I don't think it would fly with my daughter though, she loves her corn "plain"
All I can say is MMmmmmmmmmmmm......
That sounds yummy and different. Thanks for sharing!
This sounds really good. I love simple dishes like this. So easy to make - so yummy to eat! :D
Oh, yum yum yum.
don't know about the corn mixed in... i'm weird like that:)
hey, i TAGGED you over on my blog!!
Mmmh, sounds yummy and easy! Might try that some day.
Sorry I haven't been visiting in so long!
Anne
Wow...what a great idea! Sounds good!
oooh!!!!! i'm a bit of a corny corn nut... so i will definitely have to try!!!!! :)
oooh!!!!! i'm a bit of a corny corn nut... so i will definitely have to try!!!!! :)
HmmMMMmmm I could smell it. . .comfort food.:)
AL
Cheese makes everything better!
oh yummy ~ i so gotta try that recipe
thankx
melody
SBS26
This sounds yum-o! ER likes corn but I'm not sure about those onions. I'd have to pick those out for her.
My baby boy loves corn and cheese -- Wow he is going to love this one. Thanks for sharing.
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