I joined a recipe swap today with Anissa over at Learning Together Hand In Hand. My recipe is Ravioli Lasanga. This is one of my favorites. I love it when we have leftovers. I am able to have a cool lunch!
26 oz. marinara or pasta sauce
(2) 13 oz. packages cheese or meat ravioli, cook according to package
1 1/2 cups of shredded part-skim mozzarella cheese
Preheat oven for 400-degrees. Spread 1/2 cup marinara sauce on bottom of foil baking pan. Spread 1 package of ravioli in a single layer on sauce. Top with 1 cup of sauce and 1/2 cup of mozzarella. Layer the second package of ravioli on top, then 1 cup of sauce and 1 cup of mozzarella. Cover with foil and bake for 30 minutes at 400 degrees, then uncovered for 5 to 10 minutes.
To see more recipes please go and check out Learning Together Hand In Hand.